Red Cherry Shrimp (Neocaridina davidi)

Taxonomy and Habitat

Red Cherry Shrimp belong to the family Atyidae and are selectively bred variants of the species Neocaridina davidi. Originally native to streams and ponds in East Asia, they are highly adaptable. In an aquarium setting, they appreciate environments with plenty of hiding spots, such as mosses, driftwood, and specialized shrimp shelters, which mimic their natural foraging grounds.

Water Parameters and Care

These shrimp are resilient but prefer stable water conditions. They thrive in temperatures between 18 and 25 degrees Celsius and a neutral pH range of 6.5 to 7.5. Regular, small water changes are recommended to maintain water quality, as they are sensitive to sudden spikes in ammonia, nitrites, or heavy metals like copper.

Feeding and Diet

As omnivorous scavengers, they are excellent at cleaning up algae, biofilm, and decaying plant matter. To ensure optimal health and color, their diet should be supplemented with high-quality sinking shrimp pellets, blanched vegetables, and occasional protein-rich foods.

Tank Mates

Due to their small size, they are best kept in species-only tanks or with very peaceful, small-mouthed fish. Avoid keeping them with aggressive or large fish that may view the shrimp as prey. Snails and other peaceful invertebrates make suitable tank mates.

Molting and Breeding

Like all crustaceans, these shrimp must molt their exoskeleton to grow. Providing calcium-rich supplements helps ensure successful molting. If conditions are favorable, they breed readily in freshwater. Females carry eggs under their abdomen for several weeks before releasing fully developed, miniature versions of the adults.